hot chocolate cafes

Where To Find The Best Hot Chocolate Cafes In Melbourne?

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    While it may not have thought conceivable, hot chocolate continues to improve, and Melbourne has some of the best. Although the city is well-known for its excellent coffee, it can also accommodate those who want their hot beverages to be a little sweeter.

    Melbourne's hot chocolate scene is a delectable melting pot of flavours and ideas, ranging from classic versions produced with the best cocoa to inventive variations containing smoke, chilli, and sometimes even cheese.

    You must know where to go to sample the best cups. As a result, we've compiled a list of the best hot chocolate shops in town so you can start sipping right away.

    Top 20 Hot Chocolates in Melbourne

    In the winter, hot chocolate is a whole different creature. And these cafes take it a step further.

    Mörk Chocolate Brew House

    Melbourne's best hot chocolate can be found at Mörk Chocolate Brew House. Some of the best hot chocolates you've ever had are served at the North Melbourne coffee shop, which also houses a cacao roasting factory on the premises. Mörk supplies other Melbourne cafés with their exquisite chocolate because their hot beverages are so fantastic.

    But if you can go straight to the source, why go anywhere else? The Campfire Chocolate is a must-try even though the cafe offers a variety of delicious hot chocolate substitutes. A flask of 70% chocolate drink, a burned marshmallow, and a stemless wine glass are included with the novel beverage.

    Mörk offers hot chocolate that is made with ethically sourced ingredients. Campfire, which mimics the wistful atmosphere of a childhood bonfire, is the Instagram darling. You can purchase a DIY kit complete with homemade marshmallows to make your own at home. The newest standout, however, is the layered chocolate drink. Chilled dark chocolate is covered with warm crema Catalana custard that has been flavoured with orange zest and vanilla bean.

    Some of Melbourne's best cafes serve hot chocolate made by Mörk, and they wanted to get in on the action. Hot chocolate options at Mörk's flagship cafe include Junior Dark (50 percent cacao), Original Dark (70 percent cacao), and Even Darker Dark (85 percent cacao).

    People who want to try something new will find something on their signature menu. The breakfast hot chocolate with homemade oat milk, coconut, and cinnamon is also available. The "Hot" hot chocolate contains four chillies. What aspect is the best? Everyone is welcome to experiment with dairy-free options like their Pure Dark 100% Cacao, dubbed the "short black" of chocolate.

    Website: www.morkchocolate.com.au

    Location: 150 Errol St, North Melbourne

    East Elevation

    Because East Elevation makes its hot chocolate in the same facility as artisanal chocolate makers Monsieur Truffe, you can be sure that it is of the highest calibre. Each cup of the decadent, rich hot chocolate served at East Elevation in a terracotta mug with a tiny wooden paddle is delightful.

    We suggest the extraordinarily rich Monsieur Truffe Couverture house blend for first-timers, but regulars will find plenty of other intriguing and unusual options to keep them coming back. Try the Jaffa Hot Choc, which is triple sec-spiked and topped with candied orange peel, as well as the Peanut Hot Choc.

    In Melbourne, a recreation of Willy Wonka's Chocolate Factory has been established. The uber-cool baristas have taken the place of the Oompa Loompas, and the vibrant hues and safe to eat tree-lolly have been swapped out for the decor of a modern loft-style cafe.

    You won't be disappointed by what you discover, even though you shouldn't anticipate seeing a chocolate creek running through it. Drinking your hot cocoa while keeping an eye on the chocolatiers at Monsieur Truffe through a glass panel will give you the full chocolate experience.

    Website: www.eastelevation.com.au

    Location: 351 Lygon St, Brunswick East

    Sonido

    Sonido sells genuine hot chocolate from Colombia. The South American cafe in Fitzroy imports Corona chocolate drink from Colombia to give patrons a taste of the nation. Before being served in a pan shaped like a jug, the chocolate is melted and combined with milk that has been heated almost to a boil.

    A wooden whisk is additionally offered in order to achieve the ideal foaminess. Although the original preparation is excellent, ask for it "con queso," or with cheese, if you want to experience something truly exceptional. The Colombian custom of incorporating cheese into hot chocolate must be experienced. The white, creamy cheese in your mug releases an unfathomable aroma and flavour as the hot chocolate slowly melts it.

    Do you require something a little stranger? Get a taste of Colombia's cultural hot chocolate by travelling to Sonido. With your hot chocolate, you can get some melted white cheese, or queso. You will receive two cups: one for the queso and the other, a smaller mug shaped like a saucepan, filled with premium drinking chocolate. In Colombia, drinking chocolate is typically accompanied by cheese.

    Website: www.sonido.com.au

    Location: 69 Gertrude St, Fitzroy

    Koko Black

    Koko Black, having stores all across Melbourne, regularly serves hundreds of happy chocolate and hot chocolate lovers. To create that silky smoothness in their hot chocolates, the artisan chocolatier blends and brews their ingredients for two hours. Each trademark flavour is handcrafted from scratch every day using a proportionate amount of milk and 54% dark couverture chocolate.

    Excellent Belgian Hot Chocolate, as well as mocha, orange, cinnamon, and hazelnut variations, are all on the menu. Koko Black also offers a sweet and spicy Chilli Hot Chocolate to help you survive the colder days.

    The Koko Black store in Royal Arcade sells a wide variety of hot chocolates. Their signature drink is a smooth concoction of milk, cream, and Belgian dark chocolate with a 54 percent cocoa content. The two-hour brewing time contributes to the smooth texture. Try the hot chilli chocolate if you want things spicy. alternatively, combine opposites in a vanilla bean affogato. Pick up some hot chocolate to go at the kiosk located in front of the Town Hall store on Swanston Street.

    Website: www.kokoblack.com

    Locations: CBD, Chadstone, Doncaster, Highpoint, and Carlton

    hot chocolate cafes (3)

    Brunetti

    Brunetti is a must-visit for every self-respecting fan of hot chocolate. The must-see cafe, with branches in Carlton and the Central Business District, serves up Melbourne's greatest hot chocolate in the Italian tradition. Visit on a dreary winter day when you need a pick-me-up; you won't be sorry you did.

    This drink is for individuals with a significant sweet taste because of its powerful flavour and thick consistency. Few drinks and you'll feel instantly toastier and brighter.

    Everyone visiting Australia's cosmopolitan capital ought to put Brunetti, the Italian dreamland and Melbourne organisation, on their list of things to do. The good news is that they offer mouthwatering hot chocolate that is every bit as genuine as their other delectable Italian pastries. If you're a true chocolate connoisseur, try it with anything from their cioccolateria. Alternatively, pair it with one of their decadent desserts or pastries.

    Website: www.brunetti.com.au

    Location 1: 380 Lygon St, Carlton

    Location 2: Level 3, Myer Melbourne, Bourke St, Melbourne

    Location 3 (coming soon): 250 Flinders Ln, Melbourne

    Hash Specialty Coffee and Roasters

    Get a hot chocolate with a twist at Hash Specialty Coffee and Roasters. The Hardware Street location in Melbourne serves hot chocolate with a twist. It is part cafe, part science lab. You will receive a beaker of Mörk hot cocoa and a cup of milk fairy floss when you order the strange beverage.

    Then you can simply begin pouring. The fairy floss instantly dissolves and falls into the mug when it comes into contact with the hot chocolate. A rich and satisfying hot chocolate that combines the best of both worlds is the end result.

    If your order came on a wooden board with a mug of rich Mörk hot cocoa and a cloud of fairy floss on top, you might have thought it was a scientific experiment.

    Simply stir some fairy floss into your mug of hot cocoa and take a sip to see if you're still interested. Hot chocolate and fairy floss may seem like an excessively sugary pairing, but the hot chocolate's 85% cacao balances out the sweet treat's sweetness.

    Website: www.facebook.com/hashcoffeeroasters

    Location: 113 Hardware St, Melbourne

    Ganache Chocolate

    The hot chocolates from Ganache, which are also known for their exquisitely made chocolates, are equally as good. You will have a tonne of options when you visit because the choices are so great. Along with the standard hot chocolate that is frequently offered, there are also options that are salted caramel, hazelnut, chilli, mint, white, milk, white chai, espresso, and vegan-friendly.

    Don't forget to sample the liqueur-infused hot chocolates at the South Yarra Ganache location. These devilishly good drinks contain a shot of Frangelico, Cointreau, Kahlua, or Baileys and 60 percent dark couverture chocolate.

    Website: www.ganache.com.au

    Location 1: 250 Toorak Rd, South Yarra

    Location 2: 245 Collins St, Melbourne

    Hardware Societe

    Hardware Societe is one of Melbourne's most well-liked restaurants, and for valid reason. The French restaurant serves some of the best meals and beverages in the Central Business District, including delectable hot chocolate.

    For the ultimate sweet fix, Hardware Societe's hot chocolate is served in a large jug and is made with hand-crafted ganache, cream, and 54 percent dark Callebaut chocolate. Having to wait for a table on a chilly day will be completely worth it because the drink is so good.

    Website: www.facebook.com/Hardware-Societe

    Location: 120 Hardware St, Melbourne

    Bowery to Williamsburg

    When you have a craving for something sweet and chocolaty, Bowery to Williamsburg has you supported. The CBD cafe's superb peanut butter hot chocolate is a must-try. The beverage is made with peanut butter ganache and peanut butter caramel syrup. If you think it will be too opulent for your palate, don't worry.

    The sweetness is balanced by the caramel and premium chocolate, creating a delicious flavour with a delicate, nutty undertone. The drink also includes a miniature Reese's Peanut Butter Cup to round out the tasty purchase.

    You can get a "coco deluxe hot chocolate" anywhere from the Bowery to Williamsburg. But don't expect glitz at this bistro in the New York style. New York City deli takeaway cups are used to serve hot chocolate. It pairs well with cheesecake or pastrami on rye made in New York City. Do you have any special requests? Try their Reese's Peanut Butter Cup-enhanced peanut butter hot chocolate.

    Fans of peanut butter, rejoice! We're introducing the Bowery to Williamsburg peanut butter hot chocolate, a hot chocolate made especially for you in Melbourne. This comforting winter beverage pairs hot chocolate with a delicious peanut butter caramel syrup and is served with a Reese's Peanut Butter Cup on the side. Enjoy it with one of their American-style meals or snacks.

    Website: www.facebook.com/bowerytowilliamsburg

    Location: 16 Oliver Ln, Melbourne

    Seven Seeds

    The excellent hot chocolate is another reason why many Melbourne residents frequent Seven Seeds, but many also go there for the fantastic coffee. The taste is perfectly sweet in proportion, and the mug size is ideal. Like many other excellent hot chocolates, the Seven Seeds option uses premium Mörk cocoa.

    The cafe brilliantly tops it off with a thick chocolate bar despite the fact that that makes for a fantastic cup of hot chocolate. All that's left to do is witness it dissolve, mix it in, and sip happily.

    Fantastic hot chocolate is also available from one of Melbourne's top coffee roasters. The vegan chocolate used in Seven Seeds' version is ethically sourced from Birdsnake. To make your hot chocolate, purchase a pack of Birdsnake's Ecuadorian drinking chocolate from the store. Or you could just use a jar of their single-origin Strange Magic chocolate sauce. Just stir a spoonful into warm milk.

    Website: www.sevenseeds.com.au

    Location: 106-114 Berkeley St, Carlton

    hot chocolate cafes

    Club Colombia

    Visit Club Colombia and try a Latin American-style hot chocolate. This one has an unusual salty-sweet flavour. The warming drink is made with Colombian chocolate and flavoured with cloves and cinnamon. Under the foam of foamy milk is oozy melting mozzarella. Go ahead and give it a shot.

    Min the cafe

    Min serves a superfood-style sip as a healthier alternative to a sugar-laden hot chocolate. Beetroot powder, cacao, cinnamon, ginger, and vanilla bean are all combined in the red velvet latte. It tastes like earthy chocolate. Classic Mörk hot chocolates are also available, as is a malty Ovaltine latte. Soy, oat, almond, and thin milk are all alternatives. Min may be found in the Docklands end of Bourke Street.

    Heartattack and Vine

    Heartattack and Vine, a friendly neighbourhood hangout, is one of Carlton's modest successes. The atmosphere is easygoing European, with an emphasis on warmth and welcome. Their Spanish hot chocolate is created with ganache made in-house and spicy orange syrup. It's an unqualified success. Enjoy with an almond croissant from Noisette for a touch of France.

    Chokolait

    Chokolait's Belgian hot chocolate will take your taste buds to a winter wonderland. This Royal Arcade spot's chocolatiers may add cinnamon, chilli, or espresso for added flavour. Order a milk or dark hotshot for a burst of pure chocolatey bliss. You have two options: dense enough to eat with a spoon or simply thick enough to sip.

    Parco

    Parco is one of Melbourne's cutest drink-to-go establishments. Koko Deluxe makes hot chocolate at this modest kiosk on Argyle Place in Carlton. It's vegan and gluten-free, with a silky-smooth blend of West African cocoa powder and Australian cane sugar. Choose oat, soy, or almond milk for a nutritious meal. It's also designed for colder temperatures.

    Local Folk

    Local Folk, a Kensington favourite, provides brunch every day of the week. Order a hot or iced chocolate beverage with soy, almond, or lactose-free milk. Then decide if you want breakfast, brunch, or lunch. Fresh fruit granola or smashed avocado on pumpkin sourdough? The passionfruit pancakes with sugar floss and berries are a local favourite.

    Naröcha

    Want to try something new? Naröcha boba is a good option. This upscale tearoom offers a variety of matcha'macchiatos' and milk teas. Try a foamy cream-cheese chocolate macchiato with tapioca pearls for a bubble-tea take on hot chocolate. However, the Milo mocha may be the closest equivalent. It has a malty, creamy flavour with soft, chewy pearls.

    Market Espresso

    Market Espresso specialises in coffee, as the name implies. You can, however, stop in for Melbourne-made hot chocolate. Their hot chocolate is made by baristas and contains 70% cocoa. Alternatively, go for the lighter, creamier 40% cocoa range. The kiosk-style cafe is located in Queen Victoria Market's L Shed.

    Loukoumades

    Order a basket of 10 bite-sized Greek doughnuts from Lukumades for quick chocolate treats. They have stores on Lygon Street and in West Melbourne. Choose from melted chocolate sauces and crunchy garnishes to top your doughnuts. A creamy hot chocolate pairs perfectly with these golden doughy pleasures.

    Lindt Cafe

    The Lindt Cafe, a familiar name in chocolate labelling, is a reliable spot to go for your chocolate fix and is guaranteed to appeal to children (Lindt chocolate bunny anyone?). For a wonderful hot mug of the flowing Lindt milk or dark chocolates, try their Signature Hot Chocolate, or if caffeine is beckoning, try their Lindt Mocha, topped with delightful chocolate thin.

    FAQs About Melbourne Cafes

    If you’re looking for the best hot chocolate in Melbourne, head to Mörk Chocolate Brew House, East Elevation, or Sonido.

    Melbourne's best hot chocolate brands include Monsieur Truffe, Mörk, and Koko Black.

    • Take milk in a saucepan. Pin.
    • Add sugar. Pin.
    • Add cocoa powder. Pin.
    • Add chocolate chips. Pin.
    • Whisk well. Pin.
    • Bring it to a boil. Pin.
    • Simmer for 2 to 3 mins. Pin.
    • Add salt. Pin.

    Most use Monin dark chocolate sauce, which we lightly dilute with hot water before topping off with steamed milk. One of our cafes uses a drinking chocolate mix from Ritual Chocolate, which is prepared into a sauce in batches and served the same way.

    Mocha is a blend of a cappuccino and a hot chocolate. Like a cappuccino, it contains espresso, warm milk and a frothy top, but it also contains a sweet chocolatey twist using either chocolate powder, chocolate syrup or melted chocolate.

    Conclusion

    Melbourne's hot chocolate scene is a melting pot of flavours and ideas. Mörk Chocolate Brew House houses a cacao roasting factory on the premises. Campfire, which mimics the wistful atmosphere of a childhood bonfire, is the Instagram darling. In Melbourne, a recreation of Willy Wonka's Chocolate Factory has been established. Drink your hot cocoa while keeping an eye on the chocolatiers at Monsieur Truffe through a glass panel.

    Try the Jaffa Hot Choc, which is triple sec-spiked and topped with candied orange peel. In Colombia, drinking chocolate is typically accompanied by cheese. With your hot chocolate at Sonido, you can get some melted white cheese, or queso. Koko Black also offers a sweet and spicy Chilli Hot Chocolate to help you survive the colder days. Brunetti serves up Melbourne's greatest hot chocolate in the Italian tradition.

    The Hardware Street location of Hash Specialty Coffee and Roasters is part cafe, part science lab. The hot chocolate's 85% cacao balances out the sweet treat's sweetness. Don't forget to sample the liqueur-infused hot chocolates at Ganache in South Yarra. Bowery to Williamsburg's peanut butter hot chocolate is a must-try. The beverage is made with peanut butter ganache and peanut butter caramel syrup.

    It pairs well with cheesecake or pastrami on rye made in New York City. Seven Seeds' vegan hot chocolate uses premium Mörk cocoa. Club Colombia's Colombian hot chocolate is made with Colombian chocolate and flavoured with cloves and cinnamon. Chokolait's Belgian hot chocolate will take your taste buds to a winter wonderland. Koko Deluxe's vegan and gluten-free drink is silky-smooth blend of West African cocoa powder and Australian cane sugar. Market Espresso specialises in coffee, but you can also get hot chocolate there.

    Content Summary

    Melbourne's best hot chocolate can be found at Mörk Chocolate Brew House.

    • Some of Melbourne's best cafes serve hot chocolate made by Mörk, and they wanted to get in on the action.
    • In Melbourne, a recreation of Willy Wonka's Chocolate Factory has been established.
    • Koko Black also offers a sweet and spicy Chilli Hot Chocolate to help you survive the colder days.
    • The must-see cafe, with branches in Carlton and the Central Business District, serves up Melbourne's greatest hot chocolate in the Italian tradition.
    • If your order came on a wooden board with a mug of rich Mörk hot cocoa and a cloud of fairy floss on top, you might have thought it was a scientific experiment.
    • You can get a "coco deluxe hot chocolate" anywhere from the Bowery to Williamsburg.
    • Heartattack and Vine Heartattack and Vine, a friendly neighbourhood hangout, is one of Carlton's modest successes.
    • Parco Parco is one of Melbourne's cutest drink-to-go establishments.
    • Koko Deluxe makes hot chocolate at this modest kiosk on Argyle Place in Carlton.
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